By Erica Liao, May 16-17, 2015, Sanger, CA
Over the past few years of its existence, STL has been able to send a multitude of teams on successful mission trips to Taiwan. Last year, we even ventured into new territory by sending our first group to the Philippines. Our biggest development in 2015 has been serving in our home country, in the humble city of Sanger, California.Sanger is a city of Fresno County, nestled in the Central Valley of California. The population consists of mainly Latino migrant workers who work in the agricultural industry. The median income for a household is $32,072, with about 23.7% of the population below the poverty line. Many of the inhabitants have been heavily impacted by the drought, losing work as farming production declined and packaging facilities closed down. The unemployment rate was 11.3%, more than double the national average, as of April 2015. In response to the need, STL commissioned a team of nine volunteers in May 2015 to serve the people of Sanger.
Clinic was set up in the community center of St. Mary’s Catholic Church, where we examined 195 patients and distributed 110 pairs of glasses through a combined effort of four optometrists, five STL volunteers, and eight translators/facilitators from the parish. Since most of our patients work long hours outside in the harsh sunlight, we not only provided prescription glasses to help them see, but we also provided many safety glasses and sunglasses to protect their eyes from the harmful UV rays. Some had suffered injuries to their eyes or their systemic conditions, like diabetes and high blood pressure, were affecting their eyesight. Many did not have any vision insurance and were relying on our weekend clinic to provide them with the necessary care and glasses.
In addition to clinic, STL develops and presents public health seminars that are tailored to the local population. Our Spanish-speaking volunteers were an amazing help, jumping from patient to patient to assist in translation. They also helped deliver our presentations on management of sugar intake in both Spanish and English. The presentations explain the effects of sugar in a person’s diet and how it can lead to higher risks of heart disease